Jo Mama's Sweet Potato Pie
105 mins (prep 15, cooking 90)
9 ingredients
8 servings
I have been on a quest to find the best (at least my family's favorite) sweet potato pie. This has been the reigning champion to all since 1992. At Thanksgiving, I cook it and a new contender each year. I am adding strong contenders to my cookbook as well.

Categories:  3-steps-or-less , north-american , food-processor~blender , christmas , equipment , <-4-hours , thanksgiving , pie , time-to-make , holiday , weeknight , easy , small-appliance , american , oven , southern-u.s. , pies-and-tarts , dessert ,
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Serving Size (53.29 g)
Servings 8
Amount per Serving
Calories 250.94 Calories from Fat 111.87
% Daily Value *
Total Fat 12.43g 153.0%
Saturated Fat 7.87g 314.67%
Trans Fat 0.48g %
Cholesterol 36.97mg 98.58%
Sodium 148.01mg 49.34%
Total Carbohydrate 33.56g 89.49%
Dietary Fiber 0.01 g 0.18%
Sugars 33.11 g %
Protein 2.74g 43.78%
Vitamin A 382.66IU% Vitamin C 0.43mg%
Calcium 116.94mg% Iron 0.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mashed, freshly grated nutmeg, unbaked