Jonah Claws with Sherry


food network
15 mins (prep 5, cooking 10)
6 ingredients
2 servings


Categories:  shallot , side-dish , quick , appetizer , spring , crab , holiday , low-fat , low-calorie , winter , main-dish , for-two , shellfish , american , fall , meat , summer , vegetarian , steamer , 4th-of-july ,
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Ingredients

Nutrition

Serving Size (574.9 g)
Servings 2
Amount per Serving
Calories 1426.8 Calories from Fat 1089.18
% Daily Value *
Total Fat 121.02g 372.37%
Saturated Fat 16.74g 167.43%
Trans Fat 0.0 %
Cholesterol 190.51mg 127.01%
Sodium 3794.46mg 316.21%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 82.96g 331.85%
Vitamin A 108.86IU% Vitamin C 31.75mg%
Calcium 209.84mg% Iron 3.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dry sherry, cloves garlic, lemon wedges
 

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