Joni's Summer Squash Casserole
90 mins (prep 30, cooking 60)
7 ingredients
6-8 servings
This recipe is so TASTY, and one that my sister introduced me to... Goes GREAT with just about any meal, and especially with baked pork chops, chicken, or turkey. Our family LOVES this, and we have been making it for years... Great for Thanksgiving or Christmas too, in place of stuffing!

Categories:  holiday , side-dish , beginner-cook , easy , oven , casseroles , stuffings-dressings , equipment , <-4-hours , squash , vegetable , time-to-make ,
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Serving Size (277.57 g)
Servings 6
Amount per Serving
Calories 376.34 Calories from Fat 328.86
% Daily Value *
Total Fat 36.54g 337.29%
Saturated Fat 9.24g 277.31%
Trans Fat 0.0g %
Cholesterol 13.23mg 26.46%
Sodium 409.15mg 102.29%
Total Carbohydrate 9.17g 18.34%
Dietary Fiber 2.17 g 52.05%
Sugars 0.08 g %
Protein 7.02g 84.25%
Vitamin A 2500.63IU% Vitamin C 67.65mg%
Calcium 106.53mg% Iron 1.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
seasoned stuffing mix, medium onions, cream of chicken soup