Joy's Chicken Pot Pies
50 mins (prep 20, cooking 30)
13 ingredients
6 servings
This is my mother's recipe with a couple of minor alterations. These pot pies went out to many people in her church when they were sick or lost a loved one -- the perfect comfort food to have at home and/or to share with others.

Categories:  <-60-mins , chicken , easy , poultry , main-dish , comfort-food , taste~mood , meat , one-dish-meal , time-to-make ,
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Serving Size (79.65 g)
Servings 6
Amount per Serving
Calories 90.49 Calories from Fat 49.05
% Daily Value *
Total Fat 5.45g 50.34%
Saturated Fat 1.22g 36.74%
Trans Fat 0.0g %
Cholesterol 19.82mg 39.63%
Sodium 155.5mg 38.87%
Total Carbohydrate 3.28g 6.56%
Dietary Fiber 1.09 g 26.26%
Sugars 1.53 g %
Protein 7.37g 88.4%
Vitamin A 2532.82IU% Vitamin C 4.73mg%
Calcium 19.55mg% Iron 0.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen pie crusts, cooked chicken, shredded cheddar cheese, small onion, canned, canned, cream of chicken soup, dried parsley flakes, salt & pepper