Juicy Fruit Pie


Food.com
15 mins (prep 5, cooking 10)
8 ingredients
8 servings
This recipe comes from the Sep 2001 issue of LETSIVEONLINE.COM magazine, & is a winner in my book, especially when the fruits are fresh! Preparation time does not include the 4 hours for the pie to chill.

Categories:  <-15-mins , fruit , pitted-fruits , quick , peaches , blueberries , strawberry , pie , pies-and-tarts , time-to-make , berries , dessert ,
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Ingredients

Nutrition

Serving Size (151.59 g)
Servings 8
Amount per Serving
Calories 83.84 Calories from Fat 3.33
% Daily Value *
Total Fat 0.37g 4.53%
Saturated Fat 0.03g 1.3%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1.37mg 0.46%
Total Carbohydrate 20.89g 55.71%
Dietary Fiber 2.87 g 91.69%
Sugars 12.14 g %
Protein 0.99g 15.85%
Vitamin A 226.44IU% Vitamin C 25.5mg%
Calcium 11.83mg% Iron 0.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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