Julie's Cornbread

25 mins (prep 5, cooking 20)
10 ingredients
1 servings
This is a family recipe, tweaked a bit because my husband doesn't like overly sweet cornbread.

Categories:  quick-breads , <-30-mins , breads , time-to-make ,
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Serving Size (379.15 g)
Servings 1
Amount per Serving
Calories 1739.93 Calories from Fat 802.35
% Daily Value *
Total Fat 89.15g 137.16%
Saturated Fat 24.6g 122.99%
Trans Fat 10.38g %
Cholesterol 82.8mg 27.6%
Sodium 3345.86mg 139.41%
Total Carbohydrate 188.08g 62.69%
Dietary Fiber 14.46 g 57.85%
Sugars 88.87 g %
Protein 58.99g 117.99%
Vitamin A 222.15IU% Vitamin C 6.84mg%
Calcium 2009.46mg% Iron 6.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bacon grease, cornmeal, fresh ground pepper