Jumbo Shrimp Parmesan

40 mins (prep 30, cooking 10)
9 ingredients
2 servings
I made these for dinner tonight and they are scrumptious! Can be made ahead up to and including the breading stage and refrigerated. Then drizzle with butter and bake. Found on the Global Gourmet website.

Categories:  <-60-mins , for-1-or-2 , oven , seafood , shellfish , shrimp , number-of-servings , equipment , low-carb , low-in... , time-to-make ,
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Serving Size (83.07 g)
Servings 2
Amount per Serving
Calories 368.5 Calories from Fat 163.08
% Daily Value *
Total Fat 18.12g 55.75%
Saturated Fat 2.81g 28.13%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 437.43mg 36.45%
Total Carbohydrate 43.56g 29.04%
Dietary Fiber 3.17 g 25.36%
Sugars 3.7 g %
Protein 7.99g 31.94%
Vitamin A 2.4IU% Vitamin C 0.0mg%
Calcium 117.87mg% Iron 3.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
jumbo shrimp, minced garlic, salt and pepper, grated parmesan cheese, melted butter