Kadai Paneer

50 mins (prep 30, cooking 20)
13 ingredients
6 servings
Serve this dish with naan or parathas or serve as a side dish.

Categories:  <-60-mins , pakistani , time-to-make , asian ,
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Serving Size (97.85 g)
Servings 6
Amount per Serving
Calories 162.18 Calories from Fat 108.81
% Daily Value *
Total Fat 12.09g 111.57%
Saturated Fat 1.97g 59.13%
Trans Fat 0.0 %
Cholesterol 8.33mg 16.67%
Sodium 276.42mg 69.11%
Total Carbohydrate 3.47g 6.95%
Dietary Fiber 0.09 g 2.23%
Sugars 3.08 g %
Protein 10.01g 120.13%
Vitamin A 72.1IU% Vitamin C 0.08mg%
Calcium 83.53mg% Iron 0.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9β€’Carbohydrate 4β€’Protein 4
*Nutrition information was calculated excluding the following ingredients:
red, coriander powder, red, whole, red chile, dried fenugreek leaves, chopped green chilies, chopped tomatoes, fresh coriander, large