Kadju Badun ( Sri Lankan Deviled Cashews)

65 mins (prep 60, cooking 5)
8 ingredients
4-6 servings
I love the peppy-salty seasoning on this wonderful snack or party nibble, and I was pleasantly surprised to find that fried cashews are not greasy at all. I don't know if this is authentic to the recipe, but I also like to let the finished nuts cool just a bit then toss them in a bag with some garlic salt before serving.

Categories:  fruit , super-bowl , nuts , equipment , <-4-hours , appetizer , snack , time-to-make , asian , holiday , vegan , new-years , food-gift , lunch~snacks , easy , vegetarian , stove-top ,
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Serving Size (80.22 g)
Servings 4
Amount per Serving
Calories 493.09 Calories from Fat 403.11
% Daily Value *
Total Fat 44.79g 275.64%
Saturated Fat 1.51g 30.12%
Trans Fat 0.51g %
Cholesterol 0.0mg 0.0%
Sodium 338.43mg 56.41%
Total Carbohydrate 18.11g 24.14%
Dietary Fiber 2.46 g 39.35%
Sugars 3.48 g %
Protein 10.56g 84.51%
Vitamin A 512.61IU% Vitamin C 0.3mg%
Calcium 26.15mg% Iron 4.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4