Kahlua Cupcakes

60 mins (prep 40, cooking 20)
15 ingredients
24 servings
Kahlua cupcakes made simple and good. You can substitute the Kahlua for Irish cream liquor if you wish.

Categories:  <-60-mins , cupcake , cakes , number-of-servings , time-to-make , for-large-groups , dessert ,
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Serving Size (38.69 g)
Servings 24
Amount per Serving
Calories 136.66 Calories from Fat 50.76
% Daily Value *
Total Fat 5.64g 208.34%
Saturated Fat 0.94g 112.78%
Trans Fat 0.0g %
Cholesterol 0.85mg 6.8%
Sodium 165.74mg 165.74%
Total Carbohydrate 19.61g 156.9%
Dietary Fiber 0.88 g 84.14%
Sugars 15.58 g %
Protein 1.42g 68.0%
Vitamin A 2.16IU% Vitamin C 0.07mg%
Calcium 20.29mg% Iron 0.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pumpkin puree, warm water, low-fat milk, whole wheat pastry flour, reduced-fat cream cheese, confectioners' sugar