Kansas City Steak Soup

Kansas City Steak Soup
Recipe.com
15 mins (prep 15)
13 ingredients
6 servings
Canned tomatoes and frozen vegetables make this ground beef soup fast and easy to make. Serve it for dinner with corn bread or crackers.

Categories:  onions , more-vegetables , ground-beef , beef , broth-and-stock , quick , vegetables , beef-broth-and-stock , low-calorie-soups , soup , dutch-oven , low-carb , ground-beef-soup , low-fat , low-calorie , quick-and-easy-dinners , low-fat-dinners , quick-and-easy , celery , healthy-cooking , quick-and-easy-ground-beef-dishes ,
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Ingredients

Nutrition

Serving Size (88.89 g)
Servings 6
Amount per Serving
Calories 31.16 Calories from Fat 1.17
% Daily Value *
Total Fat 0.13g 1.2%
Saturated Fat 0.04g 1.17%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 271.54mg 67.89%
Total Carbohydrate 5.39g 10.77%
Dietary Fiber 0.19 g 4.62%
Sugars 0.61 g %
Protein 2.14g 25.62%
Vitamin A 2.53IU% Vitamin C 0.21mg%
Calcium 9.91mg% Iron 0.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, large, stalks celery, or, diced tomatoes, steak sauce
 
Cooking Instructions

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