Kansas City Style Dry Rub

5 mins (prep 5)
10 ingredients
1.5 servings
I got this rub from an Internet BBQ newsletter. Although meant for ribs it could also be used for chicken.

Categories:  holiday , <-15-mins , condiments,-etc. , seasonal , easy , 3-steps-or-less , north-american , main-dish , marinades-and-rubs , quick , inexpensive , time-to-make ,
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Serving Size (425.26 g)
Servings 1.5
Amount per Serving
Calories 1171.92 Calories from Fat 192.87
% Daily Value *
Total Fat 21.43g 49.47%
Saturated Fat 3.38g 25.35%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 31867.17mg 1991.7%
Total Carbohydrate 265.31g 132.65%
Dietary Fiber 52.06 g 312.34%
Sugars 171.25 g %
Protein 24.96g 74.87%
Vitamin A 52076.52IU% Vitamin C 16.89mg%
Calcium 697.86mg% Iron 39.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried mustard