Kansas Girl's French Dip Sandwiches

495 mins (prep 15, cooking 480)
10 ingredients
6 servings
These are the BEST homemade french dips I have ever tasted! I find I am disappointed when I order them at restaurants. They are tender and have a wonderful flavor. I must give credit to Kansas Girl from the old message boards at Food Network for this recipe. Thanks Kansas Girl wherever you are! (Just so you know, I am guessing on the serving size.)

Categories:  crock-pot , beginner-cook , lunch~snacks , easy , sandwich , beef , meat , equipment , roast-beef ,
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Serving Size (21.73 g)
Servings 6
Amount per Serving
Calories 13.54 Calories from Fat 0.18
% Daily Value *
Total Fat 0.02g 0.22%
Saturated Fat 0.0g 0.1%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1101.68mg 275.42%
Total Carbohydrate 1.47g 2.95%
Dietary Fiber 0.2 g 4.9%
Sugars 0.35 g %
Protein 2.16g 25.89%
Vitamin A 0.0IU% Vitamin C 0.01mg%
Calcium 4.35mg% Iron 0.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
beef bouillon cube, dried rosemary, dried thyme, crusty french bread