Kartoffelpfannkuchen (Potato Pancakes)

35 mins (prep 15, cooking 20)
8 ingredients
4 servings
We loved these potato pancakes! I especially liked the combination of of grated raw potato and mashed potato; it was neither too "cakey" or "hashbrowny." We did also add some minced onion to the mix.

Categories:  <-60-mins , low-sat.-fat , breakfast , german , low-carb , low-in... , low-sodium , time-to-make , low-protein , low-fat , low-cholesterol , pancakes-and-waffles , low-calorie , european , healthy , potato , vegetable , healthy-2 ,
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Serving Size (334.95 g)
Servings 4
Amount per Serving
Calories 422.24 Calories from Fat 45.54
% Daily Value *
Total Fat 5.06g 31.13%
Saturated Fat 0.27g 5.33%
Trans Fat 0.0g %
Cholesterol 5.1mg 6.8%
Sodium 890.56mg 148.43%
Total Carbohydrate 73.31g 97.75%
Dietary Fiber 9.32 g 149.12%
Sugars 22.14 g %
Protein 21.03g 168.2%
Vitamin A 144.62IU% Vitamin C 0.9mg%
Calcium 371.14mg% Iron 3.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large egg