Kate's Moistest Peanut Butter Sour Cream Banana Bread Ever

75 mins (prep 15, cooking 60)
10 ingredients
1 servings
Sour cream makes this loaf super moist. Very peanut buttery and naturally sweetened with over-ripe bananas and a small amount of added brown sugar.

Categories:  quick-breads , fruit , peanut-butter , taste~mood , equipment , <-4-hours , tropical-fruits , oamc~freezer~make-ahead , time-to-make , food-gift , sweet , bananas , oven , breads , baking , from-scratch ,
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Serving Size (377.75 g)
Servings 1
Amount per Serving
Calories 1080.25 Calories from Fat 129.42
% Daily Value *
Total Fat 14.38g 22.12%
Saturated Fat 8.1g 40.49%
Trans Fat 0.0g %
Cholesterol 41.4mg 13.8%
Sodium 1958.81mg 81.62%
Total Carbohydrate 210.03g 70.01%
Dietary Fiber 5.06 g 20.25%
Sugars 58.69 g %
Protein 23.58g 47.17%
Vitamin A 391.77IU% Vitamin C 1.06mg%
Calcium 244.84mg% Iron 9.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
creamy peanut butter, mashed bananas