Kellie's Easy Chicken Tortilla Soup
135 mins (prep 15, cooking 120)
18 ingredients
16 servings
I entered this recipe into my 2006 company cook-off and got runner up for best soup! Thanks Kelle! My sister-in-law shared this recipe with me. Although I have another Tortilla Soup recipe I really enjoy, this one is less complicated to make. The recipe can be easily adapted to a crock pot by cooking most the ingredients on low for 8-10 hours (or high for 4), adding in the chicken and cilantro for the last hour of cooking. Works great for busy nights. You can also use a firm tortilla chip (such as Frito Lay's Gold Type) instead of deep frying the tortillas.

Categories:  beginner-cook , seasonal , poultry , north-american , mexican , <-4-hours , soups-&-stews , low-carb , low-in... , time-to-make , chicken , holiday , low-calorie , lunch~snacks , easy , meat , number-of-servings , for-large-groups ,
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Serving Size (35.59 g)
Servings 16
Amount per Serving
Calories 47.06 Calories from Fat 13.05
% Daily Value *
Total Fat 1.45g 35.7%
Saturated Fat 0.35g 28.21%
Trans Fat 0.0g %
Cholesterol 17.81mg 94.97%
Sodium 82.7mg 55.13%
Total Carbohydrate 2.27g 12.13%
Dietary Fiber 0.46 g 29.19%
Sugars 0.3 g %
Protein 6.83g 218.52%
Vitamin A 275.13IU% Vitamin C 21.14mg%
Calcium 50.39mg% Iron 1.87mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cream of mushroom soup, cream of celery soup, cream of chicken soup, cheddar cheese soup, diced tomatoes, salsa, green chilies, medium onion, salt and pepper, colby cheese


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