Kelly's Beef Brisket (See Recipe 140878- That's My Original)
370 mins (prep 10, cooking 360)
12 ingredients
2-3 servings
Slow cooker beef brisket (or any cut of beef or pork loin/roast). I have used this method for years with several variations.... Use the seasonings that you enjoy.... Liquid smoke or Worcestershire Sauce depending on what you like. Most importantly is the method. Wrap tightly in 2 layers of foil and do not add any liquid!

Categories:  crock-pot , easy , 3-steps-or-less , north-american , main-dish , american , beef , meat , equipment , roast-beef ,
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Serving Size (44.34 g)
Servings 2
Amount per Serving
Calories 123.52 Calories from Fat 21.24
% Daily Value *
Total Fat 2.36g 7.25%
Saturated Fat 0.43g 4.33%
Trans Fat 0.01g %
Cholesterol 1.18mg 0.79%
Sodium 379.6mg 31.63%
Total Carbohydrate 25.9g 17.26%
Dietary Fiber 8.84 g 70.7%
Sugars 2.0 g %
Protein 5.05g 20.22%
Vitamin A 2692.9IU% Vitamin C 2.73mg%
Calcium 178.07mg% Iron 4.94mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh ground pepper, ground cumin, liquid smoke, aluminum foil, large