Kelly's Wedding Salad
80 mins (prep 20, cooking 60)
12 ingredients
4 servings
This is a light, refreshing salad. Perfect for lunch or to start off a meal. This is a scaled down version of the salad that will be served at our daughter's wedding. The caterer was generous enough to provide us with the recipe. Note: Cooking time is chilling time for the dressing.

Categories:  salad , greens , fruit , beginner-cook , 3-steps-or-less , <-4-hours , brunch , time-to-make , holiday , easy , salad-dressings , wedding , pears , vegetable , lettuces ,
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Serving Size (41.97 g)
Servings 4
Amount per Serving
Calories 223.82 Calories from Fat 205.83
% Daily Value *
Total Fat 22.87g 140.72%
Saturated Fat 4.93g 98.67%
Trans Fat 0.0 %
Cholesterol 13.16mg 17.55%
Sodium 282.16mg 47.03%
Total Carbohydrate 3.27g 4.36%
Dietary Fiber 0.02 g 0.25%
Sugars 3.0 g %
Protein 2.15g 17.22%
Vitamin A 62.47IU% Vitamin C 0.23mg%
Calcium 76.59mg% Iron 0.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
apple cider vinegar, fresh basil, mixed salad greens, sliced almonds, slices bacon