Kentucky Butter Cake
110 mins (prep 30, cooking 80)
11 ingredients
1 servings
This is a favorite of our family. My mother-in-law has made it for years.

Categories:  weeknight , cakes , oven , number-of-servings , equipment , <-4-hours , eggs~dairy , time-to-make , dessert ,
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Serving Size (867.0 g)
Servings 1
Amount per Serving
Calories 4248.54 Calories from Fat 2159.55
% Daily Value *
Total Fat 239.95g 369.16%
Saturated Fat 151.94g 759.68%
Trans Fat 9.69g %
Cholesterol 635.86mg 211.95%
Sodium 4877.53mg 203.23%
Total Carbohydrate 549.83g 183.28%
Dietary Fiber 0.11 g 0.45%
Sugars 545.15 g %
Protein 2.57g 5.13%
Vitamin A 7390.79IU% Vitamin C 0.0mg%
Calcium 348.54mg% Iron 0.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, sour milk, unsifted all-purpose flour, packed brown sugar, hot water