Kentucky Hot Browns


food network
105 mins (prep 15, cooking 90)
21 ingredients
4 servings


Categories:  dinner , main-dish , broiling , american , bread , cheddar , for-a-family , bacon , cheese , brunch , lunch , turkey , sauteing ,
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Ingredients

Nutrition

Serving Size (280.87 g)
Servings 4
Amount per Serving
Calories 1286.11 Calories from Fat 1025.01
% Daily Value *
Total Fat 113.89g 700.89%
Saturated Fat 64.04g 1280.78%
Trans Fat 1.59g %
Cholesterol 302.05mg 402.73%
Sodium 1515.56mg 252.59%
Total Carbohydrate 11.99g 15.99%
Dietary Fiber 0.2 g 3.19%
Sugars 4.79 g %
Protein 55.2g 441.6%
Vitamin A 3011.67IU% Vitamin C 0.43mg%
Calcium 1591.43mg% Iron 1.78mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
turkey breast, unsalted, salt and freshly ground black pepper, grated parmesan, freshly ground nutmeg, salt and freshly ground black pepper, large eggs, roasted turkey breast, beefsteak tomatoes, freshly grated parmesan, slab bacon, finely chopped fresh chives, finely chopped fresh flat-leaf parsley
 

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