Key Lime Cake 4 Mother's Day


SparkRecipes
55 mins (prep 10, cooking 45)
9 ingredients
24 servings
This is a cake adapted from Yahoo Food. I used the fat free sugar free instant pudding mix. Cut the eggs to 2 whole plus 2 whites vs 4 whole, used Smart Balance Omega vegetable oil, limes were on sale so used the juice of 4 fresh limes completing amt with the 'ReaLime' bottled juice. Even my picky eaters came back for seconds and thirds thru the evening !! I had cut the 9x13 pan into 24 pieces .. there are only 4 pieces left over.

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Ingredients

Nutrition

Serving Size (17.57 g)
Servings 24
Amount per Serving
Calories 58.14 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.06%
Saturated Fat 0.0g 0.02%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.35mg 0.35%
Total Carbohydrate 14.96g 119.69%
Dietary Fiber 0.01 g 0.95%
Sugars 14.51 g %
Protein 0.01g 0.5%
Vitamin A 1.23IU% Vitamin C 0.74mg%
Calcium 0.49mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
lemon cake mix, fat free, pudding, instant, sugar free, c, whole eggs
 

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