Key Lime Cheesecake Squares
70 mins (prep 20, cooking 50)
10 ingredients
36 servings
This is a delightful and refreshing dessert. I found a recipe 15 years ago that is similar to mine, but I modified it to have a very good blend between the lime juice and sugar. My crust enhances the taste of the cheesecake.

Categories:  fruit , north-american , equipment , <-4-hours , cheese , eggs~dairy , caribbean , time-to-make , cheesecake , weeknight , kid-friendly , american , oven , number-of-servings , central-american , dessert ,
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Serving Size (13.41 g)
Servings 36
Amount per Serving
Calories 42.19 Calories from Fat 19.98
% Daily Value *
Total Fat 2.22g 122.75%
Saturated Fat 0.95g 170.47%
Trans Fat 0.05g %
Cholesterol 4.29mg 51.46%
Sodium 54.88mg 82.32%
Total Carbohydrate 4.5g 53.98%
Dietary Fiber 0.21 g 30.11%
Sugars 3.69 g %
Protein 1.35g 97.27%
Vitamin A 44.43IU% Vitamin C 0.0mg%
Calcium 26.97mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
wafer, vanilla wafer crumbs, large egg, grated lime zest, key lime juice