Key West Style Crab Cakes
51 mins (prep 45, cooking 6)
19 ingredients
2-3 servings
Got this recipe from a cookbook my husband & I picked up on our honeymoon in the Keys. A few years later, stuck in snowy, land-locked IA where we live, we decided to make up a few batches of these with some Rum Runners and have a "Wish We Were in Key West" dinner party with a few friends.

Categories:  <-60-mins , for-1-or-2 , low-calorie , seafood , shellfish , number-of-servings , equipment , low-carb , appetizer , low-in... , stove-top , crab , time-to-make , very-low-carbs ,
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Serving Size (328.88 g)
Servings 2
Amount per Serving
Calories 613.38 Calories from Fat 287.37
% Daily Value *
Total Fat 31.93g 98.23%
Saturated Fat 5.32g 53.22%
Trans Fat 0.0g %
Cholesterol 105.39mg 70.26%
Sodium 2078.07mg 173.17%
Total Carbohydrate 36.84g 24.56%
Dietary Fiber 17.96 g 143.65%
Sugars 3.03 g %
Protein 49.27g 197.06%
Vitamin A 397.7IU% Vitamin C 18.94mg%
Calcium 339.23mg% Iron 9.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon, green bell pepper, celery rib, clove garlic, salt and pepper