Kezza's Chunky Pizza Sauce
70 mins (prep 5, cooking 65)
12 ingredients
2 servings
My boyfriend and I had the most fantastic pizza in Italy during our travels, even the takeaway stuff is fantastic. Through trial and error (and expanding waistlines) we think that I've found a good approximation of a home-made pizza sauce we had in Cassino when we went down there for the 60th commemorations last year.

Categories:  beginner-cook , condiments,-etc. , italian , sauces , low-sat.-fat , free-of... , <-4-hours , low-carb , low-in... , low-sodium , time-to-make , low-protein , vegan , low-cholesterol , low-calorie , european , easy , main-dish , gluten-free , pizza , healthy , vegetarian , healthy-2 ,
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Serving Size (247.92 g)
Servings 2
Amount per Serving
Calories 129.02 Calories from Fat 101.25
% Daily Value *
Total Fat 11.25g 34.63%
Saturated Fat 1.57g 15.65%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 18.44mg 1.54%
Total Carbohydrate 7.08g 4.72%
Dietary Fiber 1.31 g 10.46%
Sugars 3.65 g %
Protein 1.56g 6.26%
Vitamin A 451.5IU% Vitamin C 7.88mg%
Calcium 18.9mg% Iron 1.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, dried oregano, fresh basil, dried thyme, plum tomatoes, ground, salt & pepper