Kicking Buffalo Chicken Dip


Food.com
25 mins (prep 5, cooking 20)
9 ingredients
50 servings
Got this spicy cheesy dip from Hope a friend of mine. Yes I adapted it. Yes you can used canned chicken. Recipe can be easily halved.

Categories:  served-hot , seasonal , poultry , super-bowl , equipment , cheese , low-carb , appetizer , chicken , dip , <-30-mins , american , oven , meat , number-of-servings , stove-top , for-large-groups , north-american , taste~mood , spicy , finger-food , low-in... , eggs~dairy , time-to-make , very-low-carbs , holiday , winter , presentation , to-go... ,
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Ingredients

Nutrition

Serving Size (16.33 g)
Servings 50
Amount per Serving
Calories 28.95 Calories from Fat 13.68
% Daily Value *
Total Fat 1.52g 117.27%
Saturated Fat 0.69g 172.04%
Trans Fat 0.01g %
Cholesterol 4.53mg 75.47%
Sodium 93.37mg 194.51%
Total Carbohydrate 2.11g 35.2%
Dietary Fiber 0.09 g 17.21%
Sugars 0.31 g %
Protein 1.69g 168.93%
Vitamin A 28.42IU% Vitamin C 0.0mg%
Calcium 36.05mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chunky blue cheese dressing, cooked chicken
 

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