Kim's Shrimp Dip
485 mins (prep 5, cooking 480)
5 ingredients
6-8 servings
Nothing could be simpler than this family favorite dip! Tiny baby shrimp (from the can), equal parts of mayonnaise and sour cream (light is good), soy sauce and sugar. That's it! Great served with Ruffles potato chips (my favorite!), or with celery sticks or beef stick. From my sisters best friend, Kim. Note: Cook time is chill time.

Categories:  5-ingredients-or-less , dip , easy , 3-steps-or-less , high-protein , shellfish , shrimp , high-in... , appetizer , time-to-make ,
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Serving Size (63.77 g)
Servings 6
Amount per Serving
Calories 238.66 Calories from Fat 209.16
% Daily Value *
Total Fat 23.24g 214.56%
Saturated Fat 4.57g 137.12%
Trans Fat 0.0 %
Cholesterol 9.2mg 18.4%
Sodium 425.02mg 106.26%
Total Carbohydrate 7.15g 14.3%
Dietary Fiber 0.04 g 0.95%
Sugars 5.14 g %
Protein 1.44g 17.26%
Vitamin A 86.23IU% Vitamin C 0.24mg%
Calcium 39.94mg% Iron 0.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baby shrimp