Kimchi Fried Rice

food network
30 mins (prep 10, cooking 20)
7 ingredients
4-6 servings

Categories:  rice , korean ,
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Serving Size (193.29 g)
Servings 4
Amount per Serving
Calories 310.22 Calories from Fat 146.07
% Daily Value *
Total Fat 16.23g 99.86%
Saturated Fat 5.07g 101.39%
Trans Fat 0.0 %
Cholesterol 24.84mg 33.12%
Sodium 790.87mg 131.81%
Total Carbohydrate 27.76g 37.02%
Dietary Fiber 4.68 g 74.89%
Sugars 4.54 g %
Protein 14.16g 113.26%
Vitamin A 1149.1IU% Vitamin C 1.95mg%
Calcium 374.33mg% Iron 2.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices thick-cut bacon, sheets, cooked, medium-grain white rice, toasted sesame oil