KitchenExpeditions® Special-TeaMmmm Pizza!!
45 mins (prep 27, cooking 18)
19 ingredients
4 servings
Creamy garlic-alfredo sauce topped with spinach, grilled chicken, artichoke hearts, and sundried tomatoes, this scrumptious pizza was specially developed in honor of team KitchenExpeditions® and Zaar World Tour II. The recipe yields a 13" pizza or 8 generous slices and can be made vegetarian by simply omitting the grilled chicken. Enjoy!

Categories:  <-60-mins , greens , italian , poultry , equipment , cheese , eggs~dairy , time-to-make , chicken , european , lunch~snacks , main-dish , oven , pizza , meat , spinach , vegetable ,
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Serving Size (238.12 g)
Servings 4
Amount per Serving
Calories 475.37 Calories from Fat 129.24
% Daily Value *
Total Fat 14.36g 88.37%
Saturated Fat 3.25g 64.95%
Trans Fat 0.03g %
Cholesterol 44.07mg 58.76%
Sodium 560.7mg 93.45%
Total Carbohydrate 61.63g 82.17%
Dietary Fiber 11.95 g 191.15%
Sugars 2.03 g %
Protein 30.24g 241.91%
Vitamin A 5043.25IU% Vitamin C 6.74mg%
Calcium 327.23mg% Iron 5.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm water, dry yeast, warm water, cornmeal, part-skim ricotta cheese, shredded mozzarella cheese, prepared alfredo sauce, dash salt, white pepper, thinly sliced, chopped sun-dried tomatoes