Kittencal's Chicken Crescent Roll Casserole
55 mins (prep 25, cooking 30)
16 ingredients
8 servings
This will also work great with turkey; if you do not have chicken breasts, then use any leftover cooked chicken. If desired you can fill the crescents just with the filling mixture and omit the soup, just brush with butter before baking. They are wonderful just stuffed with the filling! A few members have experienced a soggy bottom, so you might want to consider just drizzling half (or even a little less) of the soup mixture on top and a little around the sides of the crescents, then save the rest of the soup mixture for another time (this will help prevent a soggy bottom). You may use the jumbo crescent rolls and stuff with more chicken mixture :)

Categories:  <-60-mins , chicken , poultry , main-dish , oven , casseroles , meat , equipment , turkey , time-to-make ,
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Serving Size (60.96 g)
Servings 8
Amount per Serving
Calories 167.19 Calories from Fat 118.44
% Daily Value *
Total Fat 13.16g 161.98%
Saturated Fat 8.36g 334.45%
Trans Fat 0.24g %
Cholesterol 40.86mg 108.95%
Sodium 163.46mg 54.49%
Total Carbohydrate 4.01g 10.7%
Dietary Fiber 0.26 g 8.42%
Sugars 1.8 g %
Protein 8.55g 136.85%
Vitamin A 403.99IU% Vitamin C 0.73mg%
Calcium 234.56mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pillsbury refrigerated crescent dinner rolls, cream of chicken soup, cooked chicken breasts, grated cheddar cheese, seasoning salt, whipping cream, grated cheddar cheese