Kittencal's Famous Pierogi Dough
60 mins (prep 60)
6 ingredients
40 servings
You probably will look no further after trying this recipe, the two kinds of flour is what sets this apart from any other and produces the most wonderful dough and best of all it is so tender, easy to work with and does not fall apart when boiling, it's also a low fat dough no heavy cream, oil or butter included in the ingredients--- I most usually get about 40 from one batch of dough, but of coarse it depends on how large you make them, this dough may be prepared up to 3 hours ahead and refrigerated until ready to roll out and the dough may be used for vareniki also --------- if you would like my recipe for fillings please contact me

Categories:  <-60-mins , low-sat.-fat , comfort-food , taste~mood , christmas , low-in... , eggs~dairy , time-to-make , low-fat , holiday , easy , kid-friendly , main-dish , number-of-servings , inexpensive , healthy , for-large-groups ,
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Serving Size (9.08 g)
Servings 40
Amount per Serving
Calories 26.26 Calories from Fat 0.99
% Daily Value *
Total Fat 0.11g 6.96%
Saturated Fat 0.02g 3.71%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 43.81mg 73.02%
Total Carbohydrate 5.62g 74.94%
Dietary Fiber 0.4 g 63.43%
Sugars 0.03 g %
Protein 0.76g 60.81%
Vitamin A 0.27IU% Vitamin C 0.0mg%
Calcium 1.71mg% Iron 0.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs