Kittencal's Greek Marinated Tomato, Olive and Feta Salad
180 mins (prep 180)
11 ingredients
4-6 servings
If you love Greek salads you will love this, it's an absolute must made with garden ripe tomatoes! I use the dressing from my Kittencal's Famous Greek Salad but you may use your own favorite dressing, the cucumber is only optional I like to add some in, plan ahead this salad must be chilled at least 3 hours before serving or up to 6 hours. Serve this salad with crusty bread on the side to dip into the juice, you may also serve the tomatoes with juice on a bed of lettuce.

Categories:  salad , beginner-cook , tomato , greek , christmas , <-4-hours , thanksgiving , time-to-make , holiday , european , easy , inexpensive , vegetarian , vegetable ,
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Serving Size (90.77 g)
Servings 4
Amount per Serving
Calories 153.05 Calories from Fat 112.41
% Daily Value *
Total Fat 12.49g 76.85%
Saturated Fat 7.03g 140.67%
Trans Fat 0.0g %
Cholesterol 39.48mg 52.64%
Sodium 732.87mg 122.14%
Total Carbohydrate 4.3g 5.74%
Dietary Fiber 1.11 g 17.75%
Sugars 1.81 g %
Protein 6.73g 53.87%
Vitamin A 340.7IU% Vitamin C 0.67mg%
Calcium 260.41mg% Iron 1.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plus, greek salad dressing, chopped fresh parsley, large, small, fresh ground black pepper