Kittencal's Juicy Grilled Teriyaki Hamburgers
496 mins (prep 480, cooking 16)
15 ingredients
6 servings
These are fantastic when made on the outdoor grill! ---plan ahead the ground beef mixture *must* refrigerated 8-24 hours before shaping into patties -- for extra moistness add in 2-3 tablespoons grated *raw* potatoes --- I use my Kittencal's Seasoned Dry Italian Breadcrumbs for these burgers but any Italian seasoned is fine to use --- cooking time is only estimated.

Categories:  holiday , beginner-cook , easy , ground-beef , main-dish , oven , beef , super-bowl , meat , inexpensive , equipment , broil~grill ,
Share on Newzsocial



Serving Size (16.59 g)
Servings 6
Amount per Serving
Calories 51.92 Calories from Fat 6.3
% Daily Value *
Total Fat 0.7g 6.43%
Saturated Fat 0.16g 4.74%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 96.22mg 24.05%
Total Carbohydrate 9.46g 18.92%
Dietary Fiber 0.59 g 14.2%
Sugars 0.81 g %
Protein 1.75g 21.06%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 24.05mg% Iron 0.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, bottled teriyaki sauce, fresh minced garlic, seasoning salt, fresh ground black pepper, grated parmesan cheese, ice water, toasted, sliced mozzarella cheese