Kittencal's No More Watery Meringue
600 mins (prep 600)
6 ingredients
1 servings
Using this method will prevent your meringue from "weeping" and will hold up well for days, it's great for lemon meringue pies --- prep time does not include cooling time. cornstarch/water mixture. If you are making two pies and using 6 or more egg whites, just double up and use 2 tbsp of cornstarch, 4 tbsps cold water and 1 cup boiling water, and follow same method.

Categories:  low-fat , low-cholesterol , low-sat.-fat , healthy , low-in... , low-sodium , pie , pies-and-tarts , time-to-make , dessert ,
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Serving Size (129.21 g)
Servings 1
Amount per Serving
Calories 485.03 Calories from Fat 0.36
% Daily Value *
Total Fat 0.04g 0.06%
Saturated Fat 0.01g 0.04%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 49.32mg 2.05%
Total Carbohydrate 123.92g 41.31%
Dietary Fiber 0.18 g 0.71%
Sugars 109.19 g %
Protein 0.06g 0.12%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 1.7mg% Iron 0.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cold water, boiling water, pinch salt


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