Kittencal's Onion Gravy
35 mins (prep 10, cooking 25)
9 ingredients
3-4 servings
I have a family of onion-lovers so I always double the recipe, this gravy has tons of flavor, if you love onions then then you will love this! If you want a dark richer gravy then omit the water and use 1 cup consomme. This is delicious served with a pork roast and mashed taters or over fries, do not add in any extra salt until end of cooking :)

Categories:  holiday , side-dish , beginner-cook , onions , easy , comfort-food , taste~mood , inexpensive , equipment , savory , vegetable , stove-top , eggs~dairy ,
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Serving Size (90.23 g)
Servings 3
Amount per Serving
Calories 309.47 Calories from Fat 198.54
% Daily Value *
Total Fat 22.06g 101.83%
Saturated Fat 13.63g 204.47%
Trans Fat 0.86g %
Cholesterol 56.52mg 56.52%
Sodium 267.08mg 33.38%
Total Carbohydrate 26.51g 26.51%
Dietary Fiber 3.17 g 37.98%
Sugars 4.41 g %
Protein 4.13g 24.79%
Vitamin A 667.41IU% Vitamin C 1.28mg%
Calcium 27.54mg% Iron 1.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, canned beef broth, consomme, canned