Knotts Berry Farm Pea Salad


Food.com
15 mins (prep 15)
13 ingredients
18 servings
This copycat recipe makes a huge amount

Categories:  salad , side-dish , <-15-mins , peppers , copycat , 3-steps-or-less , quick , brunch , egg , eggs~dairy , time-to-make , novelty , easy , number-of-servings , vegetable , for-large-groups ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (132.62 g)
Servings 18
Amount per Serving
Calories 432.66 Calories from Fat 370.89
% Daily Value *
Total Fat 41.21g 1141.14%
Saturated Fat 5.72g 514.79%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 337.21mg 252.91%
Total Carbohydrate 13.74g 82.44%
Dietary Fiber 3.4 g 244.94%
Sugars 7.22 g %
Protein 3.95g 142.07%
Vitamin A 1555.85IU% Vitamin C 13.61mg%
Calcium 20.35mg% Iron 1.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sweet pickles, diced red bell pepper, diced celery, hard-boiled eggs, finely chopped onion, american cheese, cubed, chopped sweet pickle, diced red bell pepper
 

Comments