Koenigsberger Klops (Meatballs)

60 mins (prep 30, cooking 30)
15 ingredients
1 servings
This recipe comes from Melting Pot Potluck. It was put together to announce the arrival of a new pastor and his wife. Origin: Germany.

Categories:  <-60-mins , easy , 3-steps-or-less , ground-beef , main-dish , beef , meat , time-to-make ,
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Serving Size (128.16 g)
Servings 1
Amount per Serving
Calories 544.86 Calories from Fat 253.8
% Daily Value *
Total Fat 28.2g 43.38%
Saturated Fat 17.48g 87.4%
Trans Fat 0.97g %
Cholesterol 105.0mg 35.0%
Sodium 500.99mg 20.87%
Total Carbohydrate 50.71g 16.9%
Dietary Fiber 3.17 g 12.66%
Sugars 29.54 g %
Protein 24.74g 49.48%
Vitamin A 846.87IU% Vitamin C 3.42mg%
Calcium 727.56mg% Iron 1.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, ground veal, dried onion, salt and pepper, celery leaves, beef bouillon cubes