30 mins (cooking 30)
18 ingredients
makes 3 dozen

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Serving Size (434.35 g)
Servings 3
Amount per Serving
Calories 1797.28 Calories from Fat 450.27
% Daily Value *
Total Fat 50.03g 230.89%
Saturated Fat 30.71g 460.64%
Trans Fat 1.94g %
Cholesterol 127.18mg 127.18%
Sodium 1258.3mg 157.29%
Total Carbohydrate 317.01g 317.01%
Dietary Fiber 5.63 g 67.56%
Sugars 158.23 g %
Protein 22.03g 132.18%
Vitamin A 1482.51IU% Vitamin C 0.64mg%
Calcium 47.82mg% Iron 9.77mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry yeast, warm milk, whole egg, dried fruit, or, dry curd cottage cheese, whole egg, melted butter