Korean Beef Noodles (Seoul Food)


Food.com
46 mins (prep 25, cooking 21)
14 ingredients
4 servings
These noodles are so deeply satisfying, that they must be considered soul food. The thick noodles with the savory beef and mushrooms makes such a hearty meal, there is almost no room for tea.

Categories:  steak , <-60-mins , pasta,-rice-and-grains , beef , taste~mood , spicy , equipment , pasta , time-to-make , korean , asian , main-dish , meat , stove-top ,
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Ingredients

Nutrition

Serving Size (283.88 g)
Servings 4
Amount per Serving
Calories 796.35 Calories from Fat 335.97
% Daily Value *
Total Fat 37.33g 229.71%
Saturated Fat 4.71g 94.23%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2377.04mg 396.17%
Total Carbohydrate 122.76g 163.67%
Dietary Fiber 39.5 g 632.02%
Sugars 10.15 g %
Protein 27.08g 216.67%
Vitamin A 7.65IU% Vitamin C 1.19mg%
Calcium 86.79mg% Iron 14.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
beef flank steak, cloves garlic, hot red chili pepper
 

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