Kottbullar (Swedish Meatballs)


Food.com
30 mins (prep 5, cooking 25)
13 ingredients
4 servings
Posted for ZWT6 for the Scandinavia leg of tour.

Categories:  ground-beef , beef , swedish , low-carb , low-sodium , low-in... , time-to-make , very-low-carbs , european , <-30-mins , main-dish , meat , scandinavian ,
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Ingredients

Nutrition

Serving Size (75.29 g)
Servings 4
Amount per Serving
Calories 267.16 Calories from Fat 178.11
% Daily Value *
Total Fat 19.79g 121.79%
Saturated Fat 12.32g 246.39%
Trans Fat 0.0g %
Cholesterol 85.09mg 113.45%
Sodium 147.1mg 24.52%
Total Carbohydrate 13.54g 18.05%
Dietary Fiber 0.0 g 0.0%
Sugars 13.54 g %
Protein 9.53g 76.2%
Vitamin A 772.71IU% Vitamin C 1.71mg%
Calcium 325.95mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
prepared mustard, minced meat
 

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