Krumkake / Krumkaker
105 mins (prep 15, cooking 90)
10 ingredients
36 servings
This is a VEGAN recipe for the Norwegian cookie that is baked on a cookie iron. This recipe is suitable for a pizzelle iron, as well. One cookie is a Krumkake, two or more are Krumkaker.I devised this recipe using vegan ingredients after being unable to find a krumkake recipe suitable to a vegan diet. The taste of flax seed is not noticeable in this recipe.These are delightful holiday treats!

Categories:  comfort-food , taste~mood , <-4-hours , low-sodium , low-in... , time-to-make , novelty , holiday , vegan , wedding , number-of-servings , vegetarian , cookie-and-brownie , dessert , for-large-groups ,
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Serving Size (21.67 g)
Servings 36
Amount per Serving
Calories 56.54 Calories from Fat 6.75
% Daily Value *
Total Fat 0.75g 41.73%
Saturated Fat 0.08g 14.54%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2.41mg 3.62%
Total Carbohydrate 11.86g 142.27%
Dietary Fiber 1.06 g 153.12%
Sugars 6.71 g %
Protein 1.21g 86.79%
Vitamin A 13.86IU% Vitamin C 0.25mg%
Calcium 10.32mg% Iron 0.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crisco shortening, canola oil cooking spray