Lacquered Chicken with Roasted Leeks, Fennel, and Shiitake Salad
75 mins (prep 35)
16 ingredients
4 servings
The succulent chicken with hoisin and garlic glaze is roasted on top of the hearty vegetables so that everything cooks in the same pan. This saves on cleanup time after dinner.

Categories:  low-fat , chicken , low-calorie , boneless-chicken-breasts , boneless-turkey-breasts , healthy-cooking , turkey-breasts , turkey , boneless-chicken ,
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Serving Size (675.0 g)
Servings 4
Amount per Serving
Calories 1002.57 Calories from Fat 282.33
% Daily Value *
Total Fat 31.37g 193.04%
Saturated Fat 1.93g 38.61%
Trans Fat 0.01g %
Cholesterol 124.51mg 166.01%
Sodium 470.21mg 78.37%
Total Carbohydrate 136.78g 182.37%
Dietary Fiber 74.6 g 1193.55%
Sugars 19.57 g %
Protein 71.27g 570.19%
Vitamin A 3583.99IU% Vitamin C 60.48mg%
Calcium 2173.39mg% Iron 37.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sherry wine vinegar, peeled fresh ginger, olive oil cooking spray