Lamb and Feta Cheese Lasagna


food network
135 mins (prep 30, cooking 90)
15 ingredients
6 servings


Categories:  feta , italian , tomato , noodles , lasagna , ricotta , vegetables , cheese , lamb , spring , holiday , dinner , winter , skillet , main-dish , american , fall , meat , summer , simmer ,
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Ingredients

Nutrition

Serving Size (196.1 g)
Servings 6
Amount per Serving
Calories 498.75 Calories from Fat 167.22
% Daily Value *
Total Fat 18.58g 171.48%
Saturated Fat 11.28g 338.4%
Trans Fat 0.07g %
Cholesterol 69.65mg 139.29%
Sodium 2146.64mg 536.66%
Total Carbohydrate 60.16g 120.33%
Dietary Fiber 2.32 g 55.65%
Sugars 10.48 g %
Protein 22.9g 274.81%
Vitamin A 637.84IU% Vitamin C 1.76mg%
Calcium 338.19mg% Iron 2.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
lean ground lamb, chopped yellow onions, chopped garlic, toasted pine nuts, chopped fresh oregano leaves, chopped fresh rosemary leaves, freshly ground black pepper, grated parmesan
 

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