Lamb Burger


food network
50 mins (prep 35, cooking 15)
15 ingredients
4 servings


Categories:  main-dish , greek , burgers , lamb ,
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Ingredients

Nutrition

Serving Size (37.4 g)
Servings 4
Amount per Serving
Calories 72.91 Calories from Fat 61.47
% Daily Value *
Total Fat 6.83g 42.05%
Saturated Fat 2.31g 46.14%
Trans Fat 0.0g %
Cholesterol 10.35mg 13.8%
Sodium 605.92mg 100.99%
Total Carbohydrate 2.1g 2.8%
Dietary Fiber 0.0 g 0.0%
Sugars 0.07 g %
Protein 1.04g 8.28%
Vitamin A 97.01IU% Vitamin C 0.27mg%
Calcium 42.06mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground beef, ground lamb, salt and freshly ground black pepper, diced cucumber, small, minced red onion, diced tomato, ground white pepper, softened butter
 

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