Lamb Chops n' Chutney crust
30 mins (prep 15, cooking 15)
6 ingredients
4 servings
I love the flavor of the chutney and lamb. Cook longer if you do not like pink lamb

Categories:  lamb~sheep , <-30-mins , easy , oven , meat , equipment , low-carb , low-in... , low-sodium , time-to-make , very-low-carbs ,
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Serving Size (61.28 g)
Servings 4
Amount per Serving
Calories 228.32 Calories from Fat 18.09
% Daily Value *
Total Fat 2.01g 12.38%
Saturated Fat 0.5g 10.0%
Trans Fat 0.0 %
Cholesterol 0.59mg 0.79%
Sodium 831.06mg 138.51%
Total Carbohydrate 45.07g 60.1%
Dietary Fiber 1.89 g 30.28%
Sugars 4.89 g %
Protein 6.51g 52.05%
Vitamin A 1.18IU% Vitamin C 0.0mg%
Calcium 57.38mg% Iron 2.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried rosemary, salt and pepper, lamb loin chops, major grey chutney