Lamb & Feta Burgers


Food.com
40 mins (prep 20, cooking 20)
10 ingredients
16 servings
Delicately spiced morsels with a cooling yogurt dip - perfect party food. Serve with 1 cup plain yogurt mixed with 2 tbs chopped mint and salt and pepper to taste. Uncooked burgers can be frozen.

Categories:  served-hot , <-60-mins , lamb~sheep , greek , comfort-food , taste~mood , cheese , finger-food , eggs~dairy , time-to-make , lunch~snacks , european , easy , kid-friendly , presentation , main-dish , meat , inexpensive , savory ,
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Ingredients

Nutrition

Serving Size (4.38 g)
Servings 16
Amount per Serving
Calories 16.36 Calories from Fat 10.44
% Daily Value *
Total Fat 1.16g 28.63%
Saturated Fat 0.13g 10.26%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 15.43mg 10.29%
Total Carbohydrate 1.33g 7.09%
Dietary Fiber 0.56 g 35.73%
Sugars 0.21 g %
Protein 0.6g 19.27%
Vitamin A 44.16IU% Vitamin C 2.44mg%
Calcium 27.47mg% Iron 0.85mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground lamb, ground coriander, red chili pepper, rosemary sprigs
 

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