Lamb Loin with Spicy Date Glaze


food network
70 mins (prep 35, cooking 25)
18 ingredients
4 servings


Categories:  puree , main-dish , lamb , grilling , sauteing ,
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Ingredients

Nutrition

Serving Size (73.19 g)
Servings 4
Amount per Serving
Calories 175.71 Calories from Fat 87.39
% Daily Value *
Total Fat 9.71g 59.73%
Saturated Fat 1.19g 23.78%
Trans Fat 0.06g %
Cholesterol 6.8mg 9.07%
Sodium 430.42mg 71.74%
Total Carbohydrate 21.34g 28.45%
Dietary Fiber 1.15 g 18.4%
Sugars 11.07 g %
Protein 1.87g 14.97%
Vitamin A 493.69IU% Vitamin C 1.26mg%
Calcium 50.5mg% Iron 1.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
spanish onion, small, cloves garlic, low-sodium chicken broth, apple cider vinegar, ground ginger, pitted dates, clover honey, chopped fresh cilantro, kosher salt and freshly ground black pepper
 

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