Lamb Meatballs in Almond Sauce

food network
2220 mins (prep 30, cooking 90)
17 ingredients
6 servings

Categories:  winter , spanish , main-dish , fall , summer , nuts , meatballs , lamb , spring , sauteing , simmer ,
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Serving Size (65.87 g)
Servings 6
Amount per Serving
Calories 85.62 Calories from Fat 9.72
% Daily Value *
Total Fat 1.08g 10.0%
Saturated Fat 0.2g 5.95%
Trans Fat 0.0g %
Cholesterol 0.9mg 1.8%
Sodium 432.65mg 108.16%
Total Carbohydrate 11.64g 23.28%
Dietary Fiber 0.3 g 7.25%
Sugars 0.73 g %
Protein 1.94g 23.22%
Vitamin A 1.2IU% Vitamin C 0.37mg%
Calcium 6.1mg% Iron 0.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
spanish red wine, ground lamb, large egg, chopped fresh parsley, freshly ground black pepper, plus, spanish onions, diced, slivered, large garlic clove, roughly chopped fresh mint leaves