Lamb, Sausage and White Bean Stew

food network
130 mins (prep 25, cooking 105)
16 ingredients
2 quarts, 4 to 6 servings

Categories:  stew , sausage , winter , skillet , carrot , main-dish , american , meat , celery , steamer , lamb , caramelizing ,
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Serving Size (252.4 g)
Servings 2
Amount per Serving
Calories 151.77 Calories from Fat 92.43
% Daily Value *
Total Fat 10.27g 31.62%
Saturated Fat 1.79g 17.92%
Trans Fat 0.0 %
Cholesterol 7.2mg 4.8%
Sodium 343.35mg 28.61%
Total Carbohydrate 8.47g 5.65%
Dietary Fiber 0.0 g 0.0%
Sugars 3.79 g %
Protein 6.05g 24.19%
Vitamin A 7.2IU% Vitamin C 0.48mg%
Calcium 7.27mg% Iron 0.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sweet italian sausage, lamb stew meat, diced onion, small, diced carrots, small, diced celery, small, minced garlic, white navy beans, chopped fresh rosemary leaves, salt and pepper, chopped fresh parsley leaves