Lamb steaks with houmous new potatoes

BBC GoodFood
20 mins (prep 2, cooking 18)
9 ingredients
2 servings
The houmous potatoes are the perfect addition to flavoursome spring lamb in this recipe

Categories:  quick , easily-doubled-~-halved ,
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Serving Size (279.65 g)
Servings 2
Amount per Serving
Calories 58.61 Calories from Fat 41.31
% Daily Value *
Total Fat 4.59g 14.14%
Saturated Fat 0.66g 6.59%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 84.13mg 7.01%
Total Carbohydrate 3.17g 2.11%
Dietary Fiber 1.33 g 10.65%
Sugars 0.0 g %
Protein 1.75g 7.01%
Vitamin A 6.66IU% Vitamin C 0.0mg%
Calcium 8.45mg% Iron 0.56mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
new potatoes, cherry tomato, pitted green olives, small