Lasagna al Forno


food network
160 mins (prep 70, cooking 90)
21 ingredients
12 servings


Categories:  italian , tomato , noodles , lasagna , beef , ricotta , cheese , spring , sausage , winter , european , main-dish , fall , meat , summer , mozzarella ,
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Ingredients

Nutrition

Serving Size (205.54 g)
Servings 12
Amount per Serving
Calories 211.93 Calories from Fat 84.69
% Daily Value *
Total Fat 9.41g 173.78%
Saturated Fat 5.92g 354.97%
Trans Fat 0.0g %
Cholesterol 42.95mg 171.8%
Sodium 357.74mg 178.87%
Total Carbohydrate 11.62g 46.49%
Dietary Fiber 2.49 g 119.36%
Sugars 5.95 g %
Protein 21.65g 519.68%
Vitamin A 1067.0IU% Vitamin C 8.82mg%
Calcium 525.69mg% Iron 1.64mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dried lasagna noodles, cloves garlic, fresh basil, fresh oregano, ground beef, ground italian sausage, italian flat-leaf parsley, fresh oregano, salt and black pepper, grated parmesan cheese, grated parmesan
 

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